Lunch is served with a variety of milk.
Wednesday, Oct. 1 – Hot ham and cheese, pasta salad, corn, applesauce w/cinnamon.
Thursday, Oct. 2 – Cheese pizza, garden salad, pudding, peaches.
Friday, Oct. 3 – Hot dog on a roll, baked beans, carrot sticks, fresh fruit.
Monday, Oct. 6 – Toasted cheese, coleslaw, peas, peaches.
Tuesday, Oct. 7 – Chicken nuggets, mashed potato, green beans, rolls, orange slices.
Breakfast is served with fruit juice and a variety of milk.
Wednesday, Oct. 1 – Cereal, fruity muffin.
Thursday, Oct. 2 – Breakfast sandwich.
Friday, Oct. 3 – Cereal, biscuits.
Monday, Oct. 6 – Cereal, cinnamon toast.
Tuesday, Oct. 7 – French toast stix.
Wednesday, Oct. 1 – Hot ham and cheese, pasta salad, corn, applesauce w/cinnamon.
Thursday, Oct. 2 – Cheese pizza, garden salad, pudding, peaches.
Friday, Oct. 3 – Hot dog on a roll, baked beans, carrot sticks, fresh fruit.
Monday, Oct. 6 – Meatball sub, coleslaw, peas, peaches.
Tuesday, Oct. 7 – Chicken nuggets, mashed potato, green beans, rolls, orange slices.
