Caribou/SAD 20 Elementary School Breakfast (grade K–4)
Breakfast is served with assorted fruit juice and a variety of milk.
Wednesday, March 11 – Cereal and fruity muffin.
Thursday, March 12 – French toast stix.
Friday, March 13 – Breakfast pizza.
Monday, March 16 – Cereal and cinnamon toast.
Tuesday, March 17 – Breakfast sandwich.
Caribou/SAD 20 Hilltop & Teague Park School Lunch (grade K–4)
Lunch is served with a variety of milk and condiments.
Wednesday, March 11 – Cheese pizza, carrot sticks, trail mix and applesauce.
Thursday, March 12 – Turkey & gravy, mash potato, green beans, stuffing and fruit salad.
Friday, March 13 – Ham Italians, pretzels, peas and pineapple.
Monday, March 16 – Hot dog on a roll, potato puffs, broccoli and peaches.
Tuesday, March 17 – Chicken noodle soup, turkey/cheese sandwich, carrot sticks and fruity gelatin.
Caribou/SAD 20 Caribou Middle & Learning Center School Lunch (grade 7–12)
All lunch served with condiments.
Wednesday, March 11 – Cheese pizza, garden salad, fruit cocktail and trail mix.
Thursday, March 12 – Sloppy Joes, potato puffs, garden salad and royal brownies.
Friday, March 13 – Baked potato bar, raw broccoli, salad bar and pears/mandarin oranges.
Monday, March 16 – Hot dog on a roll, baked beans, garden salad and fresh apples.
Tuesday, March 17 – Corn chowder, ham Italians, garden salad and pineapple cake.
