Local ‘living’ economies

When most people think of conservation it is probably from an environmental view only. However, many do not realize that the meaning of conservation is intertwined with many more aspects of our daily lives and the choices we make.
Recently, I attended a talk by Judy Wicks at UM-Presque Isle, as part of their distinguished lecturer series, where she discussed “local living economies”. Over the past 38 years, Judy has continually sought out ways to integrate her personal life of community work and social activism with her professional career as a restaurant owner. As a successful entrepreneur, Judy’s belief of choosing a place and being responsible for it is the first step of a local living economy. Living that belief has been a big part of her success.
Simply put, local living economies ensure that economic power resides locally — thereby sustaining a healthy community and natural life, and providing long-term economic viability. Daily we are inundated with media recounts of what is “sustainable.” I prefer the words Judy uses when describing her business and personal model such as, “business is about relationships and money is a tool,” or “a sustainable economy is based on cooperation and sharing.” A feel-good approach you may think but take a moment to think of the local relationships we build each time when we buy our food direct from a farmer or at a farmer’s market, invest in our local crafts and artists, purchase a product from a locally owned retail shop or even when we wait for a Wednesday to buy a Sadie’s doughnut because we know it’s molasses day! Those are the direct connections that make up a community, which in turn conserves our way of life.
Another phrase Judy Wicks used, “partnerships, not domination” is the antithesis of our global economy. Here at the Soil and Water Conservation District, we rely on our partner relationships with other local organizations to better serve our District. The good work goes further when others are involved.
When needs are met locally by locally owned businesses, people have greater control over their lives, money is recycled in the community, jobs are more secure, and economies are more stable. Meeting local needs also builds the community’s trust and sense of responsibility, making for a strong foundation of community. It also conserves the way of life here in rural Maine and that is something we all appreciate and enjoy.
 Editor’s note: Angie Wotton loves her work as district manager for the SASWCD. She also raises pastured pork and vegetables with her husband on their small West Berry Farm in Hammond. She can be reached 532-9407 or via e-mail at angela.wotton@me.nacdnet.net