Breakfast
Breakfast is served with choice of cereal, assorted fruit juice and white or chocolate milk.
Wednesday, March 22 — Whole-wheat muffins.
Thursday, March 23 — Bagel with cream cheese.
Friday, March 24 — Whole-grain doughnut.
Monday, March 27 — French toast.
Tuesday, March 28 — Toast and jelly.
Wednesday, March 29 — Whole-wheat muffins.
Lunch
Lunch is served with choice of Sun Butter / white or chocolate milk; salad bar at middle school.
Wednesday, March 22 — Chicken burger, veggie sticks, french fries, peaches.
Thursday, March 23 — Roast pork, mashed potatoes, carrots, roll, fruit cocktail.
Friday, March 24 — Pepperoni or cheese pizza, green salad, apple.
Monday, March 27 — Chicken tenders, french fries, broccoli, roll, pears.
Tuesday, March 28 — Nachos with ground beef, orzo rice, refried beans, apple.
Wednesday, March 29 — Meatloaf, mashed potatoes, carrots, roll, peaches.
