Breakfast is served with choice of cereal, assorted fruit juice and white or chocolate milk.
Wednesday, April 5 — Pancakes.
Thursday, April 6— Bagel with cream cheese.
Friday, April 7— Whole-grain doughnut.
Monday, April 10— French toast sticks.
Tuesday, April 11— Toast and jelly.
Wednesday, April 12— Waffle sticks.
Lunch
Lunch is served with choice of Sun Butter / white or chocolate milk; salad bar at middle school.
Wednesday, April 5— Corn dogs, french fries, carrots, pineapple chunks.
Thursday, April 6— Meatball sub, green salad, apple.
Friday, April 7— Pepperoni or cheese pizza, green salad, peach fluff.
Monday, April 10— Chop suey, broccoli, roll, pears.
Tuesday, April 11— Nachos with ground beef, orzo rice, refried beans, pineapple chunks.
Wednesday, April 12— Chicken tenders, french fries, carrots, roll, oranges.
