Breakfast
All breakfast served with choice of 1% white or fat-free chocolate milk, fruit and juice.
Wednesday, May 17 — Breakfast pizza.
Thursday, May 18 — Parfait.
Friday, May 19 — Scrambled eggs, toast.
Monday, May 22 — French toast, sausage.
Tuesday, May 23 — Chocolate square.
Wednesday, May 24 — Assorted bagels, cream cheese.
Lunch
All meals served with choice of 1% white or fat-free chocolate milk and fruit.
Wednesday, May 17 — Ham Italian, salad.
Thursday, May 18 — Beef nachos, refried beans.
Friday, May 19 — Chicken burger, lettuce, tomato.
Monday, May 22 — Hot dog and roll, baked beans, coleslaw.
Tuesday, May 23 — Shepherd’s pie, corn, roll, or salad bar.
Wednesday, May 24 — Roasted pork and gravy, mashed potato, peas, roll.
