Breakfast for all Schools
Breakfast is served with multi-grain reduced-sugar cereal, Wowbutter/jelly, assorted fruit juice and 1% and skim milk.
Wednesday, May 31 — Whole-wheat doughnut, yogurt, fresh fruit.
Thursday, June 1 — Shire sausage McBiscuit, fresh fruit.
Friday, June 2 — Whole-wheat pancakes, maple syrup, chilled fruit.
Monday, June 5 — Multigrain bagel, cream cheese, chilled fruit.
Tuesday, June 6 — Scrambled eggs, whole-wheat toast, fresh fruit.
Wednesday, June 7 — French toast strips, sausage patty, chilled fruit.
SAD 29 Elementary/Southside Lunch
All lunch served with Wowbutter/jelly or cheese sandwich, milk, fresh assorted fruit, chilled and fresh fruit and condiments.
Wednesday, May 31 — Meatball sub, pasta salad, baby carrots, ranch dressing, strawberries.
Thursday, June 1 — Spaghetti with meat sauce, wheat rolls, garden salad, kidney beans.
Friday, June 2 — Hamburg/cheese pizza, raw cucumber, baby carrots, ranch dressing.
Monday, June 5 — Chicken strips (gluten-free), wheat rolls, Ovation french fries, Caesar salad.
Tuesday, June 6 — Soft-shell taco, lettuce/tomato cup, corn, kidney beans, salsa, sour cream.
Wednesday, June 7 — Tuna sandwich/cheese, raw broccoli, macaroni salad with ham and cheese, raw cucumber, ranch dressing.
SAD 29 Jr./Sr. High School Lunch
Lunch is served with option of assorted pizzas, chicken burger on roll, peanut butter/jelly or cheese sandwich, salad bar, variety of fresh fruits, milk and condiments.
Wednesday, May 31 — Build a sandwich, pasta salad.
Thursday, June 1 — Spaghetti and meatballs, oatmeal rolls, coleslaw, fresh fruit.
Friday, June 2 — Ham and cheese wrap, turkey and cheese wrap, strawberries.
Monday, June 5 — Chicken strips, Ovation french fries, Caesar salad.
Tuesday, June 6 — Soft-shell taco, salsa, sour cream, corn.
Wednesday, June 7 — Build a sandwich, pasta salad, ranch dressing.
