Breakfast for all Schools
Breakfast is served with multi-grain reduced-sugar cereal, Wowbutter/jelly, assorted fruit juice and 1% and skim milk.
Wednesday, May 30 — Whole-wheat doughnut, yogurt, fresh fruit.
Thursday, May 31 — Coffee cake, yogurt, fresh fruit.
Friday, June 1 — Whole-wheat pancakes, chilled fruit.
Monday, June 4 — Multigrain bagel, cream cheese, chilled fruit.
Tuesday, June 5 — Scrambed eggs, whole-wheat toast, fresh fruit.
Wednesday, June 6 — French toast strips, sausage patty, chilled fruit.
SAD 29 Elementary/Southside Lunch
All lunch served with Wowbutter/jelly or cheese sandwich, milk, fresh assorted fruit, chilled fruit and condiments.
Wednesday, May 30 — Cheeseburger on whole-wheat buns, pasta salad, raw broccoli.
Thursday, May 31 — Chicken and broccoli Alfredo, oatmeal rolls, Caesar salad, kidney beans, green beans/cheese sauce.
Friday, June 1 — Meatball sub, celery sticks, baby carrots, strawberries.
Monday, June 4 — Chicken strips, wheat rolls, Ovation french fries, baby carrots.
Tuesday, June 5 — Soft-shell taco, lettuce/tomato cup, corn, kidney beans, salsa, sour cream.
Wednesday, June 6 — Tuna sandwich with cheese, raw broccoli, macaroni salad with ham and cheese, raw cucumber.
SAD 29 Jr./Sr. High School Lunch
Lunch is served with option of assorted pizzas, chicken burger on roll, peanut butter/jelly or cheese sandwich, salad bar, variety of fresh fruits, milk and condiments.
Wednesday, May 30 — Sandwich menu, pasta salad.
Thursday, May 31 — Chicken and broccoli Alfredo, oatmeal rolls, Caesar salad.
Friday, June 1 — Meatball sub, pasta salad.
Monday, June 4 — Chicken strips, wheat rolls, potato wedges, Caesar salad.
Tuesday, June 5 — Soft-shell taco, cheese, salsa, sour cream, corn.
Wednesday, June 6 — Build a sandwich, pasta salad.
