Breakfast for all Schools
Breakfast is served with multi-grain reduced-sugar cereal, Wowbutter/jelly, assorted fruit juice and 1% and skim milk.
Wednesday, Jan. 23 — Cinnamon rolls, yogurt, fresh fruit.
Thursday, Jan. 24 — Fruited wheat muffin, fresh fruit.
Friday, Jan. 25 — Maple oatmeal, oatmeal toast, fresh fruit cup.
Monday, Jan. 28 — Flapjacks, yogurt, chilled fruit.
Tuesday, Jan. 29 — Waffle, cottage cheese, fresh fruit cup.
Wednesday, Jan. 30 — Whole-wheat doughnut, yogurt, fresh fruit.
SAD 29 Elementary/Southside Lunch
All lunch served with Wowbutter/jelly or cheese sandwich, milk, fresh assorted fruit, chilled fruit and condiments.
Wednesday, Jan. 23 — Chicken burger/whole-wheat bun, raw cucumber, celery sticks.
Thursday, Jan. 24 — Macaroni and cheese, oatmeal rolls, Caesar salad, raw broccoli.
Friday, Jan. 25 — Stuffed crust cheese pizza, strawberry/spinach/cranberry, broccoli.
Monday, Jan. 28 — Barbecue pulled pork/whole-wheat bun, carrots, coleslaw.
Tuesday, Jan. 29 — Shepherd’s pie, wheat rolls, baby carrots, garden salad.
Wednesday, Jan. 30 — Chicken burger/whole-wheat bun, Ovation french fries, green beans/cheese sauce.
SAD 29 Jr./Sr. High School Lunch
Lunch is served with option of assorted pizzas, chicken burger on roll, peanut butter/jelly or cheese sandwich, salad bar, variety of fresh fruits, milk and condiments.
Wednesday, Jan. 23 — Above options.
Thursday, Jan. 24 — Macaroni and cheese, oatmeal rolls, Caesar salad.
Friday, Jan. 25 — Chef salad, crackers.
Monday, Jan. 28 — Barbecue pulled pork/whole-wheat bun, coleslaw.
Tuesday, Jan. 29 — Pig ‘n blanket, potato salad, baked beans.
Wednesday, Jan. 30 — Build a sandwich, chicken stew, crackers.
