Breakfast
Breakfast is served with milk.
Wednesday, Feb. 6 — Bagels, cream cheese, fruit, juice.
Thursday, Feb. 7 — Cinnamon roll, fruit, juice.
Friday, Feb. 8 — Bacon or sausage breakfast sandwich, fruit, juice.
Monday, Feb. 11 — Pancakes, sausage, fruit, juice.
Tuesday, Feb. 12 — Banana bar, fruit, juice.
Wednesday, Feb. 13 — Breakfast pizza, fruit, juice.
Lunch
Lunch is served with milk; salad bar and meat/meat alternative for grades 3-12.
Wednesday, Feb. 6 — Lasagna, breadstick, coleslaw, fruit.
Thursday, Feb. 7 — Chicken finger, potato puffs, corn, or salad bar, fruit.
Friday, Feb. 8 — Assorted pizza, carrot sticks, fruit.
Monday, Feb. 11 — Pork chop, sweet potato fries, peas, or salad bar, fruit.
Tuesday, Feb. 12 — Chicken alfredo, broccoli, fruit.
Wednesday, Feb. 13 — Chicken fajita, refried beans, roasted peppers, or salad bar, fruit.
