Breakfast
Breakfast is served with milk, fruit and juice.
Wednesday, Feb. 12 — Parfait bar.
Thursday, Feb. 13 — Bagels and cream cheese.
Friday, Feb. 14 — Cinnamon rolls.
Monday, Feb. 17 — Vacation.
Tuesday, Feb.18 — Vacation.
Wednesday, Feb. 19 — Vacation.
Lunch
Lunch is served with milk and fruit; salad bar and meat/meat alternative for grades 3-12.
Wednesday, Feb. 12 — Chicken alfredo and broccoli.
Thursday, Feb. 13 — Salisbury steak, baked potato and dinner roll.
Friday, Feb. 14 — Assorted pizza and carrot sticks.
Monday, Feb. 17 — Vacation.
Tuesday, Feb.18 — Vacation.
Wednesday, Feb. 19 — Vacation.