Breakfast
Breakfast is served with milk, fruit and juice.
Wednesday, Feb. 26 — Breakfast pizza.
Thursday, Feb. 27 — Yogurt cups and toast.
Friday, Feb. 28 — Banana bread.
Monday, Mar. 2 — Not available.
Tuesday, Mar. 3 — Not available.
Wednesday, Mar. 4 — Not available.
Lunch
Lunch is served with milk and fruit; salad bar and meat/meat alternative for grades 3-12.
Wednesday, Feb. 26 — Chicken supreme, carrots and dinner roll.
Thursday, Feb. 27 — Barbecue rib sandwich, broccoli and cheese.
Friday, Feb. 28 — Cheeseburger and french fries.
Monday, Mar. 2 — Not available.
Tuesday, Mar. 3 — Not available.
Wednesday, Mar. 4 — Not available.