Breakfast is served with choice of cereal, assorted fruit juice and white or chocolate milk.
Wednesday, April 5 — Pancakes.
Thursday, April 6 — Bagel with cream cheese.
Friday, April 7 — Whole-grain doughnut.
Monday, April 10 — French toast sticks.
Tuesday, April 11 — Toast and jelly.
Wednesday, April 12 — Waffle sticks.
Lunch
Lunch is served with choice of Sun Butter / white or chocolate milk; salad bar at middle school.
Wednesday, April 5 — Corn dogs, french fries, carrots, pineapple chunks.
Thursday, April 6 — Meatball sub, green salad, apple.
Friday, April 7 — Pepperoni or cheese pizza, green salad, peach fluff.
Monday, April 10 — Chop suey, broccoli, roll, pears.
Tuesday, April 11 — Nachos with ground beef, orzo rice, refried beans, pineapple chunks.
Wednesday, April 12 — Chicken tenders, french fries, carrots, roll, oranges.
