RSU 50 menu (week of February 7-14, 2018)

7 years ago

Choice of 1% white or fat-free chocolate milk with every meal.

Wednesday, Feb. 7 — Crispy fish sticks, tartar sauce, potato wedges, cucumbers/dip, choice of fruit.

Thursday, Feb. 8 — Mashed potato, roast pork and gravy, steamed broccoli, homemade rolls, strawberries.

Friday, Feb. 9 — Pizza (pepperoni, cheese, veggie), fresh salad bar, fruit, fruit juice.

Monday, Feb. 12 — Chicken and rice soup, string cheese, homemade rolls, saltines, veggies/dip, fruit.

Tuesday, Feb. 13 — Taco Tuesday – Tostitos, wrap, veggies, beef and cheese, salsa and sour cream, fruit.

Wednesday, Feb. 14 — Rice pilaf, teriyaki chicken nuggets, steamed broccoli, homemade rolls, strawberry shortcake.