Breakfast
Choice of 1 percent white or fat-free chocolate milk; assorted fruit juice and fresh fruit.
Wednesday, March 27 — Egg and cheese omelet, sausage patty.
Thursday, March 28 — Choice of cereal, graham crackers.
Friday, March 29 — French toast sticks.
Monday, April 1 — Not available.
Tuesday, April 2 — Not available.
Wednesday, April 3 — Not available.
Lunch
Choice of 1 percent white or fat-free chocolate milk with every meal.
Wednesday, March 27 — Meatball sub, fresh veggies/dip, applesauce.
Thursday, March 28 — Maine mashed potato, roast pork and gravy, steamed broccoli, homemade dark rolls, fruit.
Friday, March 29 — Pizza (veggie, pepperoni or cheese), fresh salad bar, fruit.
Monday, April 1 — Not available.
Tuesday, April 2 — Not available.
Wednesday, April 3 — Not available.
