Breakfast for all Schools
Breakfast is served with multi-grain reduced-sugar cereal, Wowbutter/jelly, assorted fruit juice and 1% and skim milk.
Wednesday, Jan. 22 — Cinnamon rolls, yogurt, fresh assorted fruit.
Thursday, Jan. 23 — Fruited wheat muffin, fresh assorted fruit.
Friday, Jan. 24 — Maple oatmeal, toasted oatmeal bread, fresh fruit cup.
Monday, Jan. 27 — Flapjacks, yogurt, chilled fruit.
Tuesday, Jan. 28 — Waffle, cottage cheese, fresh fruit cup.
Wednesday, Jan. 29 — Whole-wheat donut, yogurt.
SAD 29 Elementary/Southside Lunch
All lunch served with Wowbutter/jelly or cheese sandwich, milk, fresh assorted fruit, chilled fruit and condiments.
Wednesday, Jan. 22 — Chicken burger with whole-wheat bun, raw cucumber, celery sticks.
Thursday, Jan. 23 — Turkey roast, oatmeal brown rolls, Maine mashed potato, summer squash, stuffing, chicken gravy, cranberry sauce.
Friday, Jan. 24— Pizza burger on a roll, Shire taco salad, garbanzo beans.
Monday, Jan. 27 — Barbecue pulled pork on whole-wheat bun, carrots, cole slaw.
Tuesday, Jan. 28 — Shepherd’s pie, wheat roll, baby carrots, green beans and cheese sauce.
Wednesday, Jan. 29 — Chicken burger on whole-wheat bun, french fries, garden salad.
SAD 29 Jr./Sr. High School Lunch
Lunch is served with option of assorted pizzas, chicken burger on roll, peanut butter/jelly or cheese sandwich, salad bar, variety of fresh fruits, milk and condiments.
Wednesday, Jan. 22 — Turkey and cheese hard hat, salad bar, chicken noodle soup.
Thursday, Jan. 23 — Turkey roast, oatmeal brown rolls, salad bar, Maine mashed potato, chicken gravy, summer squash, cranberry sauce.
Friday, Jan. 24— Chicken and cheese sub, chef salad, salad bar.
Monday, Jan. 27 — Barbecue pulled pork on whole-wheat bun, salad bar, cole slaw.
Tuesday, Jan. 28 — Shepherd’s pie, wheat rolls, salad bar, steamed broccoli and cheese.
Wednesday, Jan. 29 — EARLY RELEASE – Chicken burger, pizza choices, salad bar.
