Breakfast
Breakfast is served with choice of cereal, assorted fruit juice and white or chocolate milk.
Wednesday, Jan. 18 — French toast sticks.
Thursday, Jan. 19 — Toast with jelly.
Friday, Jan. 20 — Whole-grain doughnut.
Monday, Jan. 23 — Egg patty with sausage.
Tuesday, Jan. 24 — French toast.
Wednesday, Jan. 25 — Whole-wheat muffin.
Lunch
Lunch is served with choice of Sun Butter / white or chocolate milk; salad bar at middle school.
Wednesday, Jan. 18 — Pig in a blanket, baked beans, coleslaw, oranges.
Thursday, Jan. 19 — McHodgdon, hash browns, applesauce.
Friday, Jan. 20 — Chicken burger, french fries, veggie sticks, peaches.
Monday, Jan. 23 — Chicken noodle soup, biscuits, crackers, tropical fruit.
Tuesday, Jan. 24 — Spaghetti and meatballs, green salad, roll, pineapple chunks.
Wednesday, Jan. 25 — General Tso’s chicken, roll, orzo rice, carrots, pears.
