Lunch is served with choice of 1% milk or fat-free chocolate, strawberry, or white milk.
2016
Wednesday, Feb. 17
VACATION.
Thursday, Feb. 18
VACATION.
Friday, Feb. 19
VACATION.
Monday, Feb. 22 — Rice pilaf, baked chicken strips, steamed spinach, dark rolls, pineapple chunks.
Tuesday, Feb. 23 — Tostitos, wrap, veggies, beef and cheese, salad bar, fresh fruit.
Wednesday, Feb. 24 — Tuna or egg sandwich, Quaker snack mix, cucumber slices/dip, string cheese, applesauce cup.